Vegetarian Indian Series: Dosa Varieties

Dosa Varieties: Thurs., March 19 | 6 – 9 p.m.

Single class: $65 members | $75 nonmembers

Join Jayashree Iyengar as she teaches us the world of Indian cooking. Each hands-on cooking session will include not only delicious food but also a cultural connection to each meal. Discover tips and tricks for making Dosa Varieties. Substitutions may occur based on availability.


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