Vegan Diet Discussion Series

Instructor: Pittsburgh Vegan Society

Free, registration required

Live webinar through Zoom. Links will be sent upon registration.

 

Changing the Paradigm by Changing the Pantry: Wed., Jan. 27 | Noon – 1 p.m.

Explore how to integrate plant-based ingredients into cooking and baking with strategies to transition to a fully plant-based diet.

 

Veganism and BIPOC Communities: A Focus on Inclusive Wellness and Social Justice: Thurs., Feb. 25 | Noon – 1 p.m. 

Learn about the experiences of BIPOC-identified individuals engaging in a vegan lifestyle, with a particular focus on being resilient, coping with systemic inequities and building community.

 

Consuming Compassionately: Tues., March 9 | Noon – 1 p.m.

What we wear, eat and use in our everyday lives has an impact on both humans and animals. Learn about the importance of veganism for the rights and treatment of animals.

 

Every Day is Earth Day … and for Everyone: Thurs., April 22 | Noon – 1 p.m.

Our lifestyles have ecological consequences. Discover how going (and staying) vegan can dramatically reduce your carbon footprint.


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