Salmon the Super Food

Monday April 6

6:00 PM  –  9:00 PM

Mon., April 6 | 6 – 9 p.m.

$50 members | $60 nonmembers

Join us for a delicious salmon workshop with Maya Lantgios. Salmon is a healthy and delicious protein option and an extremely versatile ingredient. Learn the basics of cooking salmon, essential prep methods and cooking techniques. Salmon will be served with a seasonal side dish.