Instructor: Chef Emily Larsen | Spilling the Soup
Thurs., Aug. 10 | 6 - 7:30 p.m.
$25 members | $30 nonmembers
Live webinar hosted on Zoom

Is there anything better than cocktail hour with snacks?  Make and pair refreshing cocktails (or mocktails!) and small bites that are perfect for entertaining or just enjoying by yourself on the porch or deck.  Each class features a delicious cocktail and two small bites.

Aug. 10:  Blackberry Thyme Spritz with Green Goddess Dip Crudites and Strawberry Ricotta Bruschetta