Gluten Free Date Night: Full Series

Almond Herbed Cheese Bruschetta and Salad: Sat., Jan. 25 | 6 – 8 p.m.

Pizza with Toppings: Sat., Feb. 22 | 6 – 8 p.m.

Tacos and Guacamole: Sat., March 14 | 6 – 8 p.m.

Fitness Burger: Sat., April 4 | 6 – 8 p.m.

Full series: $190 members | $210 nonmembers

Almond Herbed Cheese Bruschetta and Salad: Learn how to make a fresh, dairy-free cheese, gluten free baguette and fresh spring salad. We will turn the fresh baguette into a toasted bruschetta for our fresh cheese. All items will be gluten free and naturally vegan. This will be a hands-on class.

Pizza with Toppings: Make a multi-grain pizza crust with fresh toppings and a side salad. All items will be gluten free and naturally vegan. This will be a hands-on class.

Tacos and Guacamole: Learn to make fresh corn tortillas, sautéed black beans and fresh guacamole to be paired with dairy-free cheddar cheese from Chef Kaufmann’s own café. All items will be gluten free and naturally vegan. This will be a demo and hands-on class.

Fitness Burger: Make and sauté a seeded nutty veggie burger, make a cashew cream and learn how to make a soft burger bun. All items will be gluten free and naturally vegan. This will be a demo and hands-on class.


Category
Quantity
Price
$190.00/person
$210.00/person
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