Fermentation Series: Medicinally-Infused Fermented Beverages

Medicinally-Infused Fermented Beverages: Wed., Feb 19 | 6:30 – 8:30 p.m.

Single class: $50 members | $60 nonmembers

Medicinally-Infused Fermented Beverages: Understand the nutritional benefits of fermented foods and beverages and learn how to infuse different types of fermented products with herbs. Specific herbs and their medicinal properties will be highlighted, as well as the best methods of creating vibrant, fermented products. You will walk away with natural soda to ferment at home, as well as a water kefir and kombucha culture.


This event is no longer on sale.
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