Instructor: Dina Ranade of The Bake Shoppe
Tea Cakes and Herbal Teas | Oct 9 | 6-7:30 p.m.
Herbal Tarts & Galettes | Oct 16 | 6-7:30 p.m.
Herbal Infused Choux Pastry | Oct 30 | 6-7:30 p.m.
Herbal Infused Roulade| Nov 6 | 6-7:30 p.m.
Class Series $90 members | $110 nonmembers
Virtual classes hosted on Zoom

Herbal ingredients offer layers of taste and benefits to both sweet and savory baked goods. Learn to easily create herbal infusions that add unique flavor, interest, and intrigue. Join Dina Ranade, Herbalist and Registered Dietitian, for another round of fun imaginative baking. We will use familiar and lesser-known herbs to deliciously expand herbal knowledge. In this series we will cover cakes, pastries, tarts and more! Join us for your favorite treats or the full series!
In week one we will be making herbal infused tea cakes paired with herbal teas. 
Come back to week two for tarts and galettes using infused vinegar or honey. 
Week three we will make a tasty cream puff pastry with herb infused fillings, both sweet and savory. 
We will end the series week four with a delicious roulade using soaking syrup, compote, and buttercream, all infused with citrus and herbs.