Authentic Chinese Cuisine at Home

Sold Out!

Saturday November 23

11:00 AM  –  1:00 PM

Saturday, Nov. 23 | 11 a.m. – 1 p.m.

Single session: $50 members | $55 nonmembers

Join Itha Cao in exploring flavors, dishes and traditions native to Chinese cuisine. Learn a variety of techniques for stir fry, dumplings and more.

Nov. 23: Chinese Dumplings: Learn how to mince, fold, boil, and fry dumplings from start to finish, including pork and napa cabbage and zucchini and egg varieties.

Loading...